1. What should I study?
  2. CHE Ranking
  3. Subjects
  4. Industrial Engineering
  5. MCI/Innsbruck (A)
  6. Studiengang Wirtschaftsingenieurwesen
  7. Industrial Engineering (B.Sc., full-time)
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Industrial Engineering, Degree course

Industrial Engineering (B.Sc., full-time) Studiengang Wirtschaftsingenieurwesen - MCI/Innsbruck (A)


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General facts

Type of degree course Presence learning programme; full-time programme, equally engineering and management oriented
Standard period of study 6 semesters
Total credits 180
Practical elements in the degree course 12 weeks practice/internship outside university mandatory; 15 ECTS max. countable for optional internships; 54 ECTS max. countable for practice-oriented courses

Students and graduations

Number of students 94
First-year students per year 30
Graduates per year 35
Graduations in appropriate time 100.0 %
Gender balance 80:20 [%m:%f]

International orientation

Proportion of international students 49.0 %
Share of foreign language courses 25.0 %
Study abroad not mandatory; credits countable
Combined study programme with foreign HEI no
International orientation: Studies abroad 1/5 points
International orientation: Students mobility 3/3 points
International orientation: Share in foreign language 2/3 points
International orientation: Credits for courses in intercultural competence 2/2 Points
International orientation of the degree course 8/13 points

Admission

Mode of admission limited number of places, 30 places

Job market- and career-orientation

Contact with work environment: Internships 2/4 points
Contact with work environment: Case studies 3/3 points
Contact with work environment: External staff members 2/3 points
Contact with work environment: Theses in cooperation with work environment 2/2 points
Contact with work environment 9/12 points

Profile of the degree course

Compulory/compulsory optional credits from different subjects

More Information on the department and the university

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(S)-Students' judgements  (F)-Facts  (P)-Professors' judgements
Last update 2020: Data collected by the CHE Center for Higher Education.
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